Friday, May 20, 2011

BBQ Pulled Pork

3-4 lb boneless pork loin, trimmed
1 cup water
1-2 bottles of your favorite bbq sauce 

Cook pork loin and water in crockpot for 7 hours on high. Remove pork and shred. Discard any juices left in crockpot. Return pork to crockpot and add bbq sauce to taste (we like a lot in ours). Simmer on low for 30-60 minutes.

Posted by: Tabitha

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