Just had to post this! It looks SUPER easy and delicious & had great reviews!
1 Whole roasting chicken (3-1/2 lb.)
1 Lemon, washed, halved
1/2 cup KRAFT Greek Vinaigrette Dressing
(I added an extra 1/4 cup of dressing half-way through cooking)
HEAT oven to 350°F.
PLACE chicken in 13x9-inch baking dish.
SQUEEZE juice from lemon into small bowl; place squeezed halves in chicken cavity. Mix dressing with juice; drizzle over chicken.
BAKE 1-1/2 hours or until chicken is done (165°F), basting occasionally with pan juices.
Posted by: Rachel