Friday, May 20, 2011

Sausage Cheese Balls

2 1/2 C. Biscuit mix
2 C. Sharp Cheddar Cheese
1-lb. roll sausage

Mix all ingredients together and then chill for 1 hr. 
Remove from refrigerator and roll into 1-inch balls. 
Place balls on a sprayed or lightly greased cooking sheet.
Bake 325 degree oven for 20 minutes or until browned.

Posted by: Michelle

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